7-Recipes--Healthy and Tasty, Seasonal Eating
Simple, One-Dish Style Makes for Simple Dinner Times Step 1: Prepare Cilantro Broth 1 Tbsp. roughly chopped garlic (from about 3 cloves) 1 Tbsp. jalapeno pepper, chopped roughly, more or less, to taste ¼ cup freshly squeezed lime juice ¼ tsp. salt, more or less to...
5-New Kitchen Thinking, 6 Healthy Cooking Building Blocks, 7-Recipes--Healthy and Tasty, Opinion and Editorial, Uncategorized
You’d think cooking might fall off the priority scale in a bare bones hut, at 11,400 feet above sea level, in the middle of winter. Actually, cooking, meals and food conversation were a good 50 percent of the fun on a recent altitude adventure. In fact, it...
Food, Herbs & Spices, New Ingredients
This multiple-entry post on herbs and spices was sparked by Julee Rosso’s recipe for Beef Stew with Eggplant (Great Good Food, p. 487). Its unusual combination of spices ignited an entire exploration into using herbs and spices more often and more creatively. On the...
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