How to Be "Marketing-Wise"
Food contamination is a big topic these days–and for good reason, with plenty of food recalls making the news. While certainly concerning, the previous post pointed out that the food scares most often created by Big Food are then used by Big Food as a marketing...
1-Healthy Eating Clarity, How to Be "Marketing-Wise"
. . . or How to Be Smarter Than the Average Food Marketer Food marketers must smirk with glee at how handily they seduce the American consumer. “Americans are so gullible!” they must all be laughing in their cubicles. Fortunately for us, the Center for...
9-Green Your Cooking and Kitchen, Food Politics, How to Be "Marketing-Wise", Local and Sustainable Eating, Opinion and Editorial
Another good food gone bad. It was bound to happen. I’m not talking about some broccoli gone bad in the bottom drawer of the frig. I’m talking about the industrialization of poor sweet potatoes. You might remember five or so years ago, when roasting...
1-Healthy Eating Clarity, 5-New Kitchen Thinking, 6 Healthy Cooking Building Blocks, How to Be "Marketing-Wise", Local and Sustainable Eating, The Simple Prescription for Good Eating
What a way to stir up controversy, angst and anxiety: At a health fair last week, we demonstrated Spinach Sauteed with Pears and Bacon. Yes, you read that right. We made a dish featuring none other than bad boy bacon. Not turkey bacon, not a vegetarian imitation,...
Food, Food Politics, How to Be "Marketing-Wise", Opinion and Editorial
“You Are on Your Own.” That was the headline of an editorial admonishing the FDA for its failure to effectively regulate the safety of our food and drug supply in the wake of 2009’s peanut butter scare. While the FDA does indeed deserve...
6 Healthy Cooking Building Blocks, 7-Recipes--Healthy and Tasty, How to Be "Marketing-Wise", Money Saving Tips and Tricks
My last grocery bill got me thinking. There was a $2.49 line item for a box of instant brown rice. (I always keep a box on hand in case I forget or am unable to make my weekly pot of rice.) Putting it away, it was such a lightweight, especially compared to the bulk...
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